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Dining Guidelines
Reservations are required for all dining.  Limit to 10 people per table.  Larger reservations will require a set menu or limited menu options.  Children cannot dine unattended.  An adult must be present at the table.
Indoor Dining Options: Lake Room

  • Lunch reservations: Wednesday through Sunday; from 12:00 - 3:00 pm
  • Dinner reservations: Wednesdays through Saturdays; from 5:30 - 9:00 pm. On Sunday from 5:30 - 8:00 pm.
  • Dress code will follow house rules.
Take Out Options:
  • Take out may be called in from 12:00 pm - 6:00 pm, Wednesdays through Sundays.  Pick up location will be in the front lobby of The Club. 
  • Latest pick-up time is 6:30 pm.

No Tipping Policy

No member or guest shall give any money or gratuity to any person employed by the Club, except that in the case of off-premise private parties the provisions of the Employee Handbook of the Club shall apply.  In the case of private parties held in the Club House, the Club's then current administrative charge pertaining to such events will be added to the bill.

Reservations and Cancellations

To assure adequate service, dining reservations must be made in advance.  A few hours notice is requested and greatly appreciated.  Unusual circumstances will be honored to the extent possible.  Members arriving without reservations may be asked to wait until members with prior reservations have been served.  Adequate notice should be given for cancellation of a dinner reservation.  A member who does not cancel a reservation for a Club function 24 hours prior to the commencement of the function will be charged 50% of the stated cost of the function.

For reservations:
(973) 379-3100 or

Lunch Menu
Dinner Menu